2. Chicken Filling
3. Lamb Filling
4. Aubergine/Eggplant Filling
5. How to prepare the actual Tahchin
6. Adding the finishing touches
Certification
You will get a certificate on completing this course.
University
This course is not affiliated with any university.
Price
This course costs very less.
Difficulty
The students of this course have found this course easy.
Teaching
The students of this course have liked how the instructor has taught this course.
Satisfaction
The students of this course are overall satisfied with this course.
Edvicer's Rewards
You can get a cashback of ₹ 96 on buying this course.
Limited Time Discount Offers
Save your money with Edvicer. Check out our premium courses with discount offers.
Save your money with Edvicer. Check out our premium courses with discount offers.
Map your Career
Not sure which job profiles this course will open for you? Check out our AI based tool to get a complete personalized career map.
Not sure which job profiles this course will open for you? Check out our AI based tool to get a complete personalized career map.
Certification
You will get a certificate on completing this course.
University
This course is not affiliated with any university.
Price
This course costs very less.
Difficulty
The students of this course have found this course easy.
Teaching
The students of this course have liked how the instructor has taught this course.
Satisfaction
The students of this course are overall satisfied with this course.
Edvicer's Rewards
You can get a cashback of ₹ 96 on buying this course.
Make the most delicious Chicken, Lamb and Aubergine/Eggplant Tahchin
1. Introduction
2. Chicken Filling
3. Lamb Filling
4. Aubergine/Eggplant Filling
5. How to prepare the actual Tahchin
6. Adding the finishing touches
Reviews from Udemy
I love all the details that Hami is very good about explaining. I love to combine his knowledge with what I know and come up with the best way to prepare my food.
This is the best Tahchin recipe I have followed. I made chicken Tahchin for lunch today and it turned out great. Thanks so much, for this easy to follow sets of instructions.
Write your review of Persian Cooking: Learn how to master Tahchin
![]() | ![]() | ![]() |
![]() | ![]() | ![]() |
![]() | ![]() | ![]() |